40ml Gin 10ml Blue Cruaso 10ml Chery Brandy 25ml fresh lime juice 5-10ml Gomme(sugar syrup) to taste a marashino cherry to garnish! Shake all ingredients with ice, strain into a cocktail glass, garnish and serve. Cheeky Little Number- Blue Temptation of Gin, Blue Cruaso and Cherry Brandy, sure to be favoured by the Ladies…..
75ml. Gin a dash of vermouth extra dry an olive to garnish Method of preparation of this cocktail are two stirred or shaken. Add product in a mixing glass filled with ice and stir vigorously. Pour into chilled martini glass and decorate with olives. The Martini is an enduring classic. Though it has evolved since…
30ml. Campari 30ml. sweet vermouth 30ml. Gin Garnish: 2-3 orange slices Build all the ingredients into a rocks glass filled with ice, garnish and serve. This signature Campari cocktail has been an international favorite for more than a century. It was invented in the early 1900s by a Florentine aristocrat, Count Camillo Negroni. The count…
Cocktail Recipe: 30ml. Gin 20ml. Grand Marnier 30ml. Orange Juice 10ml. Lemon Juice Orange peel to garnish Shake and serve in a cocktail glass.
Cocktail Recipe: 3-4 Mint leaves 10-15ml. sugar syrup 25ml. Lime juice 50ml. Gin Top up with Tonic Crushed ice lime wedge or mint for garnish. Muddle the first three ingredients, then add the crushed ice, gin and to up with the tonic. Garnish and serve.
Cocktail Recipe: 50ml. Gin 25ml. Fresh lemon juice 20ml. Simple syrup Soda to top up. Shake the gin, lemon and syrup and strain into a highball glass with ice. Top up with soda and serve. No garnish.
Cocktail Recipe: 30ml. Havana Club 20ml. Gin 20ml. Triple Sec dash of Pernod Garnish: Pansy Shake all ingredients and strain into a martini glass, garnish and serve.
Cocktail Recipe: 40ml. Gin 20ml. Lemon Juice 20ml. Sugar syrup Soda to top up Orange slice and cherry for garnish Shake the first three ingredients with ice and strain into a Collins glass. Add the soda and stir. Garnish and serve.
Cocktail Recipe: An orange slice A slice of lemon 15ml. sugar syrup 20ml. fresh orange juice 10ml. fresh lemon juice Muddle all ingredients in a shaker, then add: 40ml. Gin 2 dashes Grenadine and shake with ice. Serve in a martini glass. No garnish.
Cocktail Recipe: 40ml. Gin 15ml. Cointreau 60ml. Litchi Juice (use the juice from the tin) 30ml. Fresh Lime Juice Garnish: a canned litchi and lime peel Shake with ice all the ingredients and serve into a cocktail glass garnish and serve.
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