25ml. Brandy
25ml. Cacao dark
25ml. milk or cream
Garnish: Pinch of nutmeg

Shake all the ingredients with ice and strain into martini glass. Garnish and serve. Coined by many as “the original Chocolate Martini,” the Brandy Alexander is a sweet brandy-based cocktail which became popular during the early 20th century. It was allegedly during the wedding of Princess Mary and Lord Lascelles in London in 1922.