Cocktail Recipe: 4-5 Melon cubes 50ml. Captain Morgan Rum 15ml. Midori 15ml. Lime Juice Dash of goldschlager Melon for garnish Blend all ingredients with ice and strain into a margarita glass. Garnish and serve.
No.100
Cocktail Recipe: 20ml. Captain Morgan spiced Gold Rum 20ml. Brandy 10ml. Tia Maria 20ml. Whipping cream One scoop of Chocolate ice cream and another one for garnish. Melted chocolate First make the glass decoration with the melted chocolate, put on the bottom of the glass crushed ice, then shake hard all ingredients (without the melted…
Raspberry Gin Tea
Cocktail Recipe: Half a lime cut one four quarters 7-8 Raspberries 1 tea spoon sugar 50ml. Gin 10ml. Chambord (raspberry liqueur) top up with Green Ice Tea 3 raspberries for garnish Muddle in highball glass the first three ingredients, then add the Gin, Chambord, ice cubes and top up with ice tea, stir, garnish and…
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