Cocktail Recipe: 50ml. Bourbon 25ml. Lemon Juice 15ml. Sugar Syrup 2 dashes of Angostura bitters 10-15ml of egg white Orange peel and cherry for garnish. Shake hard all the ingredients whit ice and strain into a rocks glass filled with ice. Garnish with the orange peel and the cherry.
Search
Categories
-
Recent Posts
Tags
Absinthe (4) amaretto (3) angostura bitters (2) archers (2) baileys (3) bitter (2) Blue Curacao (2) Bohemian (2) brandy (5) Champagne (5) chocolate liqueur (2) cocktail (3) cognac (2) cranberry juice (3) creme de mure (2) dark rum (3) egg white (2) galiano (2) Galliano (3) gin (16) grand marnier (5) grenadine (5) havana club (4) Jack Daniels (2) Kahlua (6) Kombucha (5) lemon (3) lemon juice (6) lime (6) lime juice (5) Litchi (2) malibu (2) melon (3) midori (7) mint (7) non-alcoholic (2) orange (4) rum (5) shot (4) Strawberry (2) tequila (8) triple sec (6) vermouth (4) vodka (16) Watermelon (2)Moscow Mule Recipes
Menu